and Florist
Throughout the 17 years of operation, we have established three focus areas which are the values of the company. We are staff orientated, an honest practice and customer focus.
Thandi Ncube, MD of Tsoelopele Catering had an opportunity to be trained by SA Chef and HTA culinary school on food preparation, Maintaining Personal Hygienic and food storage. The program was sponsored by Tiger Brand in conjunction with IED Business Support Solution.
Tents, Chairs, PA systems, artificial grass and Mobile Toilets
Our vision at Tsoelopele is to meet the needs and requirements of the customer by providing memorable events. We are also proud to say that we contribute to a sustainable employment market in our community, and to the country’s economic policies
Our mission is to display professionalism as well as service excellence while providing services such as: Catering, Decoration and flower arrangement.
